Flourless and Gluten-Free Vanilla Sponge Cake: A Delightful Twist without the Flour or Gluten!

This article discusses a recipe for a gluten-free vanilla sponge cake that does not use flour. The recipe calls for simple ingredients such as eggs and a wet sponge. It shows alternative ways to measure the ingredients without using traditional measuring cups. The cake is suitable for individuals with gluten sensitivities or those looking for a flourless cake option.